Your basket is empty
Already have an account? Log in to check out faster.
Already have an account? Log in to check out faster.
The Mieze Schindler strawberry fruit spread brings the seductive, sweet aromas of summer to your breakfast table. This fine speciality for strawberry lovers is made in southern Germany with great care and passion. The fruit spread is made from purely natural ingredients. It is gluten-free and suitable for vegans.
Bewertungen:
Couldn't load pickup availability.
Each glass is made with dedication and craftsmanship to ensure the highest quality.
Only the best fruits from the idyllic landscape of southern Germany find the
Into our strawberry jam.
Our products are prepared according to traditional recipes to preserve the authentic taste.
We focus on naturalness and consistently avoid artificial colors and preservatives.
As a family business, the Fischer family has been involved in agriculture in southern Germany for many generations. They have specialized in growing strawberries for three generations. Sustainability, respect for nature and care for employees and fellow human beings are their top priority. Our Mieze Schindler fruit comes exclusively from southern German fields, where quality and naturalness are in line with our Fischer family philosophy.
"Mieze Schindler is by far the tastiest jam I have ever eaten. With Mieze, even the best breakfast becomes a little bit better. Promised."
-Sanja H.
"I thought I knew everything about strawberry jam, but the Mieze Schindler version blew me away. You can taste the intensity of strawberries with the sophistication of raspberries. Breakfast culture redefined!"
- Alexandre M., strawberry jam expert
"The Mieze Schindler jam won me over with its authentic taste and attention to detail. It's nice to know that you're enjoying a high-quality product that has been made with so much care. I can only warmly recommend it!" -
Sarah M., Geneva.
For me, this strawberry jam is a real treat for the palate. Its sweet nostalgia and intense flavor remind me of summer holidays, of carefree days, and I understand very well why it is called the praline of strawberries.
-Daniela SJ